If there's one thing I know it's that I like to eat. Notice I didn't say how to eat. Yes, I know how to eat, and frequently describe myself as a foodie, but I've never claimed to possess a perfectly tuned palate; nor do I have any professional culinary experience. I'm just lucky enough to have grown up surrounded by family and friends who like to feed people really good food, including an obsessive cook for a sister and meat-loving chef for a brother-in-law.
With that disclaimer, I've decided to start a series that will focus on
reviewing restaurants and bars, throughout Northeast Seattle, after my first
visit. We all know a bad meal at a
restaurant and you might never go back; a rude barista and you swear off that
coffee shop for good. Rightly so or not,
many perspectives are formed after an initial visit. This series will take a look at that
experience, including updates from follow-up trips, to see if the saying is
true – you never get a second chance to make a first impression.
Watch for the first review tomorrow!
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